Search Result "cucumber"


Research Article

Comparative Study of Antimicrobial Activity and Cytotoxicity of Saponin Extracted from Six Egyptian Sea-cucumber Species, Licorice, and Ginseng

Journal: The Natural Products Journal
Volume: 11 Issue: 4 Year: 2021 Page: 491-506
Author(s): Samia H. Eissa,Hoda K. Salem,Nahla E. Omran,Amal M. Kabbash,Wesam H. Amer,Manar A. Kandeil

Research Article

Isolation and Evaluation of Binding Properties of Cucumber Starch

Journal: Drug Delivery Letters
Volume: 8 Issue: 1 Year: 2018 Page: 72-77
Author(s): Kushwaha Anjali,Singh P. Manjul

Research Article

Extraction, Identification and Biological Activities of Saponins in Sea Cucumber Pearsonothuria graeffei

Journal: Combinatorial Chemistry & High Throughput Screening
Volume: 21 Issue: 3 Year: 2018 Page: 222-231
Author(s): Rafat Afifi Khattab,Mohamed Elbandy,Andrew Lawrence,Tim Paget,Jung Rae-Rho,Yaser S. Binnaser,Imran Ali

Conformational Analysis of Sea Cucumber (Caudina Arenicola) C Globin 94-97 Fragment, Pro-Glu-Leu-Leu

Journal: Protein & Peptide Letters
Volume: 9 Issue: 5 Year: 2002 Page: 403-409
Author(s): P.N. Sunil Kumar, K. S. Devaky, C. Sadasivan, M. Haridas

Research Article

Saponins from the Sea Cucumber Promote the Osteoblast Differentiation in MC3T3-E1 Cells through the Activation of the BMP2/ Smads Pathway

Journal: Current Pharmaceutical Biotechnology
Volume: 21 Issue: 0 Year: 2020 Page: 1-11
Author(s): Zhuo Li,Yingying Tian,Hongge Ma,Meiling Wang,Ziyi Yan,Changhu Xue,Jingfeng Wang

Research Article

Effects of PGPR (Pseudomonas sp.) and Ag-nanoparticles on Enzymatic Activity and Physiology of Cucumber

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 11 Issue: 2 Year: 2020 Page: 124-136
Author(s): Sehrish Nawaz,Asghari Bano

Research Article

Green Synthesis of Copper Oxide Nanoparticles Using Cucumis sativus (Cucumber) Extracts and their Bio-Physical and Biochemical Characterization for Cosmetic and Dermatologic Applications

Journal: Endocrine, Metabolic & Immune Disorders - Drug Targets
Volume: 21 Issue: 4 Year: 2021 Page: 726-733
Author(s): Monika Vats,Shruti Bhardwaj,Arvind Chhabra

Research Article

Standardised ido-BR1 Cucumber Extract Improved Parameters Linked to Moderate Osteoarthritis in a Placebo-controlled Study

Journal: Current Rheumatology Reviews
Volume: 19 Issue: 3 Year: 2023 Page: 345-351
Author(s): Robert James Nash,Yana Boycheva Penkova

Quality Retention and Shelf-life Improvement of Fresh-cut Apple, Papaya, Carrot and Cucumber by Chitosan-soy Based Edible Coating

Journal: Current Nutrition & Food Science
Volume: 11 Issue: 4 Year: 2015 Page: 282-291
Author(s): Pandian Arjun,Deepak Kumar Semwal,Ruchi Badoni Semwal,Satyendra Prasad Mishra,Anita Blessy Vijayan,Masilamani Krishnamoorthy

Research Article

Lipids and Free Fatty Acids of Red Sea Avrainvillea amadelpha, Holothuria atra, and Sarcocornia fruticosa Inhibit Marine Bacterial Biofilms

Journal: Letters in Organic Chemistry
Volume: 17 Issue: 6 Year: 2020 Page: 466-471
Author(s): Usama W. Hawas,Fekri Shaher,Mohamed Ghandourah,Lamia T. Abou El-Kassem,Sathianeson Satheesh,Abdul Mohsin A. Al-Sofyani

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